Felicia is a bruschetta lover. She makes bruschetta most nights during the week, leaving the rest of my roommates anxiously awaiting this pre-meal snack every afternoon. It's delicious, simple and easy to make. And it includes garlic, which is never a bad thing.
Bruschetta
Olive oil
Tomatoes, finally chopped
Garlic
Oregano
Basil
Salt
Pepper
Toast slices of Italian bread to serve with completed bruschetta. Marinate and mix together appropriate amounts of each ingredient to taste.
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It is really good... and totally subjective to your tastes... I've done it with cans of minced garlic and real garlic. So good, and it makes me crave some Bruschetta right now.
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